• CubitOom@infosec.pub
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    2 months ago

    Serious question, does consuming a virus give a similar viral load as inhaling an equal amount?

    • GentriFriedRice@lemmy.world
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      2 months ago

      Assuming you mean viral load referring to mucuses or blood of the infected. Given that the human influenza virus’ entry requires the viral surface proteins (hemagglutinin (HA)) to bind to acids present on respiratory epithelial cells along with cleavage of HA by host cell proteases (enzymes that breakdown proteins) to facilitate membrane fusion. These trypsin-like proteases are mainly expressed in airway tissues, restricting influenza viral tissue response to the respiratory tract. I would say it would be highly unlikely for influenza viral replication existing in an environment lacking this crucial interaction let alone a low-pH environment like the GI tract

      • MeowZedong@lemmygrad.ml
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        2 months ago

        What a long-winded, asinine answer. Using scientific jargon doesn’t help communicate your meaning to the layman when you do not bother to actually explain the meaning of the jargon you use.

        Put the effort in to explain the science properly. If you can’t, then you don’t know the subject well enough. If you won’t, then you shouldn’t be communicating science.

        • InputZero@lemmy.ml
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          2 months ago

          The pot said to the kettle. Your reply to this thread is much better presented, you how to communicate science. I think you need to think a bit more about your audience. Lemmy isn’t an academic institution, it’s removed posts all the way down.

          • MeowZedong@lemmygrad.ml
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            2 months ago

            I’m sure there’s some hypocrisy in my replies, but that’s not going to stop me from doing the same again. I’ve worked with scientists for a long time and the way most of them communicate is a pet peeve of mine.

            • InputZero@lemmy.ml
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              2 months ago

              I’ve thought about this for a while to be sure I’m not just being reactive. I wouldn’t ask you to stop, in fact I encourage you to post more. I can’t find the time to write such well written replies. Your post is the type of content I like to see and I’m sure others do too.

              I’m giving you an unsolicited critique of your comments. If you intend to communicate with laymen about scientific concepts from my experience you’re going to have a lot more success approaching it as if you’re a supportive teacher rather than trying to prove someone wrong. If you try to be more like Ms. Frizzle than Sheldon Cooper you might reach more people, which is the ultimate goal of communicating science to laymen.

              You are actually very good at it, and I encourage you to practice and find what works and what doesn’t. Proving someone wrong just makes them defensive, teaching someone or communicating with the public shouldn’t make them feel the need to be defensive.

              • MeowZedong@lemmygrad.ml
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                2 months ago

                I was being reactive too and that made me crass. Did that commenter deserve it? Not really.

                My point wasn’t directly to prove someone wrong (their content wasn’t wrong, just poorly explained), it was my gut reaction to what I perceived as a type of scientist of any level who sees themselves as better and smarter than everyone else. The most effective way I’ve found to shut this down is to bully them about their own weaknesses because the majority of this “STEM is the only viable education and makes you smarter than everyone else” attitude only ever comes from people who’ve never done anything else with their lives.

                Most of these types have never held a full-time job besides working in a lab and the totality of their professional and academic experience is in science. Communication, art, history, the “soft” sciences, are things to be made fun of and contain nothing useful in the minds of these types and that leaves them wildly unqualified to communicate science in any format. Their presentations suck, their explanations suck, and their writing and figures suck even if their science is very well done. This means their science is effectively useless because a huge part of the scientific process is communicating what you’ve done. Almost all of these people become PhDs and then continue this behavior long into their careers! It’s not every PhD, but it’s a significant portion.

                The comment I replied to sounded to me like this type of person (the poor science communication, not the ego part), so my gut reaction was to reply as if to one of those people. I left my other reply because it seemed like a waste of time to shit on the only useful reply while contributing nothing to the conversation myself, so I get why it also looks like an ego trip. I’d peg my actions as more self-righteous than conceited, which is also a problem of ego. :)

                Everything you’ve said is true and you’ll just have to take me at my word when I say that the approach you described is how I approach others in my offline and professional life. I work hard to make sure my own science communication is always accessible to my target audience and gives what I see as the necessary context surrounding the topic as well. My intention is never to talk down to people with less experience in an area than me, but no one is perfect and I’m sure it can come off that way occasionally.

                That said, my first comment was made in short temper against an assumption/projection of a person and it’s something I’ll probably do again despite knowing it’s not the most useful approach because I’m a fallible human and this type of forum tends to have a culture that encourages this behavior. What I mean by this culture comment is very evident on Reddit, but less so on the spaces I frequent on Lemmy. Commenters frequently leave very confident replies that are factually incorrect or unclear. There is no other way to combat this directly than to call it out and doing so in a way that shuts them down. Not shutting them down leads to drawn out arguments where the person who is wrong dogs in their heels. Yes, you are right that putting someone on the defensive just leads to more of stubborn replies.

                I believe poor or inaccurate communications of technical topics can be more harmful than keeping the comment to yourself. It creates an uphill battle for those with expert knowledge and for those who don’t have it, but are trying to learn. At that point, correcting the mistake becomes more about educating the commenter. Yes, corrections can theoretically help others, but I find it largely just propagates the false information. That’s why I prefer to shut that part of the discussion down.

                Additionally, I work in a space where credentials are weighted heavier than factual accuracy, direct critiques of those with power or credentials are dismissed as uncivil, while those from positions of power are not. The only ways to combat that force is to put your nose to the grindstone with those hopes that you one day gain the power that will lend you authority or you stop caring about credentials, offer a direct critique and deal with coming off as an asshole sometimes.

                I guess I’m done justifying myself now, but I hope you understand the point of my justifications was to help explain the reasoning behind my approaches rather than to counter your critiques and absolve myself from my approach. I do justify my actions for myself, but sharing your reasoning always helps with empathy regardless of whether your actions are right.

                I care less about replying or sharing my knowledge on social media these days, but your critiques are welcome and I have thought about my replies the last few days as well. Ultimately I decided to brush it off and move on after my last one despite disagreeing with your first reply, but I respect good faith discussions and think your last comment deserved a thoughtful reply. Thanks for putting up with me sharing most of my thoughts at length. I usually try to keep my comments short and unserious because I know that my serious replies tend to become very long otherwise.

                You’re right and I’ll try to be less reactive and aggressive the next time I see a scientific comment that disappoints me. I replied more to a projection than to the actual commenter and they didn’t deserve such a harsh response. Thank you for calling it out (and fuck Sheldon Cooper).

    • AggressivelyPassive@feddit.de
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      2 months ago

      You don’t swallow all of the milk and thus not all of the virus particles. There’s always some residue that can then start to infect you just as if you inhaled the virus.

  • jaybone@lemmy.world
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    2 months ago

    My milkshake brings all the boys to graveyard

    And they’re like, it’s better than SARS.

  • Hobbes_Dent@lemmy.world
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    2 months ago

    It’s truly our way.

    Millenia of storytelling: These are things that can happen, let’s make sharing information fun.

    History: Look at all this misery. Look at it.

    Post-covid: Ok boys, we gave it a go. Good job overall, but we need to do better next time. Let’s hit the showers then the replays to see what we can do better.

    Us: Why is this happening? Who did this to me? Because I’ve been kept in the dark I will decide how to handle this new situation and spread the word.

  • 30p87@feddit.de
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    2 months ago

    I’m pretty sure what I drank daily for 18 years now, sometimes 4l+, was raw milk. And I did not have any problems.

  • MilitantVegan@lemmy.world
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    2 months ago

    Easy to point the finger at everyone doing this, but every person who continues buying and consuming animal products are still most primarily to blame for this situation.

    If this does become a new pandemic, we might be talking about an unprecedented ~50% of the human population killed. A real life Thanos event. Thanks omnivores.

    • enbyecho@lemmy.world
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      2 months ago

      I happen to think Militant Vegans should be eaten or composted but even I will agree that your first sentence is broadly correct. Industrialized agriculture and CAFO operations are to blame for this so you can generally say that consuming animal products is to blame.

      Your second point is highly speculative and not based on any factual evidence. The speculated worst case scenario seems to be maybe 20x COVID-19, or 140 million worldwide.

      As a vegan, I should think you’d celebrate even that high rate of attrition. It would mean, overall, far fewer delicious animals being consumed.

    • Makeshift@sh.itjust.works
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      2 months ago

      It’s sad that bACoN means more to people than the very lives of their loved ones on top of all the moral atrocities inherent in animal ag.

      The top reason I don’t have hope for the future. People don’t care if the world burns and disease runs rampant if it means they get their tendies right now.

    • Mesophar@lemm.ee
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      2 months ago

      This isn’t hating on raw food movement, this is like having a water main break and being advised to boil and/or filter water before drinking it.

      A lot of dairy cows are infected with a new virus. Raw/unpasteurized milk has a greater chance if transmission to those consuming it. Recommended to refrain from consuming raw milk until there is no longer such a high rate of infection…

    • anyhow2503@lemmy.world
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      2 months ago

      I’ve been hating on the raw food movement for much longer than lemmy even existed. Drinking raw milk is especially stupid.

    • ltxrtquq@lemmy.ml
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      2 months ago

      Claims

      Claims held by raw food proponents include:

      • That heating food above 104–118 °F (40–48 °C) degrades enzymes in raw food that aid digestion, when in fact enzymes in food play no significant role in the digestive process, prior to being digested themselves.
      • That raw foods have higher nutrient values than foods that have been cooked,  when in fact cooking affects nutrient contents variably – depending on the plant food and cooking method – and may actually increase availability of fat-based nutrients, such as vitamin E and beta-carotene.
      • That foods cooked at high temperatures, especially meat, may contain harmful toxins, including trans fatty acids produced by heating oil, acrylamide produced by frying, advanced glycation end products (AGEs), and polycyclic aromatic hydrocarbons. Not all cooked food contains harmful chemicals, and a diet containing a mix of cooked and raw food is normal. According to the American Cancer Society, it is not clear as of 2019 whether acrylamide consumption affects the risk of cancer. Public health authorities recommend reducing consumption of overly cooked starchy foods or meats.

      Health effects

      A raw food diet is likely to impair the development of children and infants. Care is required in planning a raw vegan diet, especially for children, as there may not be enough vitamin B12, vitamin D, and calories for a growing child on a totally raw vegan diet.

      Food poisoning is a health risk for all people eating raw foods, and increased demand for raw foods is associated with greater incidence of foodborne illness,especially for raw meat, fish, and shellfish. Outbreaks of gastroenteritis among consumers of raw and undercooked animal products (including smoked, pickled or dried animal products) are well-documented, and include raw meat, raw organ meat, raw fish (whether ocean-going or freshwater), shellfish, raw milk and products made from raw milk, and raw eggs.

      One review stated that “Many raw foods are toxic and only become safe after they have been cooked. Some raw foods contain substances that destroy vitamins, interfere with digestive enzymes or damage the walls of the intestine. Raw meat can be contaminated with bacteria which would be destroyed by cooking; raw fish can contain substances that interfere with vitamin B1 (anti-thiaminases)”

      I don’t speak for all of lemmy, but yeah I think I am going to hate on the raw food movement