Mine probably isn’t that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.

  • slowwooderrunsdeep@lemmy.world
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    9 months ago

    This stuff? Comes in 1 lb or 2 lbs logs? Maybe a different brand or packaging?

    Idk what you call it but I’ve seen it at Acme now.